Lee's Chocolate, Chocolate Chip, Peanut Butter and Macadamia Nut Cookies

Lee's Chocolate, Chocolate Chip, Peanut Butter and Macadamia Nut Cookies
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    60
    cookies (5 dozen)

Ingredients

Instructions

PREHEAT oven to 350° F.

COMBINE flour, cocoa, baking powder and salt in small bowl. Beat butter and peanut butter in large mixer bowl on medium speed for 30 seconds. Beat in granulated sugar and brown sugar. Beat in eggs and vanilla extract. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded teaspoons onto ungreased baking sheets.

BAKE for 14 to 16 minutes or until set. Let stand for 2 minutes; remove to wire racks to cool completely.

Nutritional Information

% Daily Value *

  • Total Fat 11g 16%
  • Saturated Fat 4g 20%
  • Cholesterol 20mg 6%
  • Sodium 105mg 4%
  • Carbohydrates 16g 5%
  • Dietary Fiber 1g 5%
  • Vitamin A 2%
  • Vitamin C 0%
  • Calcium 2%
  • Iron 2%
  • Sugars 10g
  • Protein 3g

* Percentage Daily Values are based on a 2000 calorie diet.