NOTE: To manage lactose restrictions, substitute Carnation® Evaporated Milk with Carnation® Lactose-Free Evaporated Milk in any recipe. Our Lactose-Free Evaporated Milk has a sweeter profile than regular Evaporated Milk, so you may notice a slightly sweeter profile to your recipe. To manage dairy restrictions, substitute Carnation® Evaporated Milk with Carnation® Almond Cooking Milk in any recipe. Some recipes, such as our Libby’s Famous Pumpkin Pie, turn out best with a different amount of Almond Cooking Milk. Please check our Alternative Milk Recipes page for recipes that have been specifically tailored for alternative milk usage.

Libby's Homemade Pumpkin Pie

Libby's Homemade Pumpkin Pie
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    10
    servings

Ingredients

Instructions

MIX sugar, salt and spice in small bowl. Beat eggs in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.

POUR into pie shell.

BAKE in preheated 425° F. oven for 15 minutes. Reduce temperature to 350° F.; bake for 40 to 50 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve immediately or refrigerate. Top with whipped cream.
 

Nutritional Information

% Daily Value *

  • Total Fat 8g 12%
  • Saturated Fat 3.5g 19%
  • Cholesterol 55mg 18%
  • Sodium 240mg 10%
  • Carbohydrates 31g 10%
  • Dietary Fiber 1g 4%
  • Vitamin A 90%
  • Vitamin C 2%
  • Calcium 10%
  • Iron 2%
  • Sugars 21g
  • Protein 2g

* Percentage Daily Values are based on a 2000 calorie diet.