No-Bake Chocolate Cheesecake Pie

No-Bake Chocolate Cheesecake Pie
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    10
    servings

Ingredients

  • 1 prepared 9-inch (6 oz.) chocolate crumb crust
  • 8 oz. NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Baking Bar, melted per label directions and cooled
  • 2 pkgs. (8 oz. each) cream cheese, softened
  • 3/4 cup packed brown sugar
  • 1/4 cup granulated sugar
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • Sweetened whipped cream (optional)

Instructions

BEAT cream cheese, brown sugar, granulated sugar, milk and vanilla extract in small mixer bowl on high speed for 2 minutes. Add melted chocolate; beat on medium speed for 2 minutes.

SPOON into crust. Refrigerate for 1 1/2 hours or until firm. Top with whipped cream, if desired.

Nutritional Information

% Daily Value *

  • Total Fat 28g 43%
  • Saturated Fat 15g 76%
  • Cholesterol 50mg 17%
  • Sodium 260mg 11%
  • Carbohydrates 46g 15%
  • Dietary Fiber 0g 0%
  • Vitamin A 15%
  • Vitamin C 0%
  • Calcium 6%
  • Iron 8%
  • Sugars 36g
  • Protein 6g

* Percentage Daily Values are based on a 2000 calorie diet.