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Pumpkin Pie Smoothie
  • (125)

This smoothie is a much cheaper version of a namebrand restaurant's ve...

  • Susan G., Lake Village, IN on 7/10
Pumpkin Pie Smoothie
LIBBYS.® Only Homemade Tastes This Good.™
Level: Easy

This dessert is sure to please every pumpkin lover.

  • Prep: 3 min
  • Yields: 4 servings
Ingredients
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Directions

COMBINE pumpkin, evaporated milk, yogurt, sugar and pumpkin pie spice in blender; cover. Blend until mixture is smooth. If a thinner smoothie is desired, add water, a little at a time, until desired consistency is reached.

TOP with whipped cream; sprinkle with additional pumpkin pie spice.

NOTE: For a richer and creamier version of this recipe, substitute NESTLÉ CARNATION Evaporated Lowfat 2% Milk or Evaporated Milk for the Evaporated Fat Free Milk.

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Recipe Reviews

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Susan G. , Lake Village, IN
July 2010

Close to a namebrand item

This smoothie is a much cheaper version of a namebrand restaurant's version of a pumpkin seasonal treat and just as delicious. This light version is healthier also..

Ashley B. , Bristow, VA
December 2009

Pumpkin Pie in a Cup

I had never had anything quite like this smoothie, but I'm glad I tried it. I made it for my brother, who loves pumpkin pie, and my sister, who's not so fond of it, and it went over great. We ended up eating it with spoons, so it turned out more like a custard or pudding than a drink. Lots of fun and a great way to use leftover pumpkin..

Janet E. , Trimble, MO
August 2009

pumpkin chiffon from a blender

This smoothie reminded me of a pumpkin chiffon pie my mom used to make for the holidays. Love it. Sprinkle some graham cracker on top!!! I froze the extra for about 3 hrs. Great soft ice cream..

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NUTRITION FACTS
Amount Per Serving 4 servings
Serving Size 1/4 of recipe
Calories 280
Calories from Fat. 90
% Daily Value
Total Fat 10g 15%
Saturated Fat 6g 31%
Cholesterol 35mg 12%
Sodium 140mg 6%
Carbohydrates 38g 13%
Dietary Fiber 4g 17%
Sugars 33g
Protein 11g
Vitamin A 270%
Vitamin C 2%
Calcium 35%
Iron 6%
* Percent Daily Values are based on a 2000 calorie diet

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