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(25)

so easy so quick and so yummy. the mix turns out thinner than i though...

Kyla M., on 10/09

Libby's Homemade Pumpkin Pie

LIBBYS.^® Only Homemade Tastes This Good.™

Level: Easy

For a special treat try this creamy pumpkin pie. It's smooth texture, delicate aroma and incomparable taste lend a special note to any moment of your day. Serve this delicacy on special occasions and you will make quite an impression on your guests.

Cooking: 1 hrs 5 min

Cooling time: 2 hrs cooling

Yields: 8 servings

Ingredients

3/4 cup granulated sugar
1/2 teaspoon salt
1 3/4 teaspoons pumpkin pie spice
2 large eggs
1 can (15 oz.) LIBBY'S® 100% Pure Pumpkin
1 can (12 oz.) NESTLÉ® CARNATION® Evaporated Milk
1 unbaked 9-inch (4-cup volume) deep-dish pie shell
1 cup whipped cream (optional)

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Directions

MIX sugar, salt and spice in small bowl. Beat eggs in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.

POUR into pie shell.

BAKE in preheated 425° F. oven for 15 minutes. Reduce temperature to 350° F.; bake for 40 to 50 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve immediately or refrigerate. Top with whipped cream.

Remember to follow baking instructions before consuming.

Tips from Very Best Baking Kitchen

For nutrition information about LIBBY'S PUMPKIN, click here .

Click here to find out why CARNATION Evaporated Milk is The Cooking Milk.

Click here for nutrition information about CARNATION Evaporated Milk.

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Recipe Reviews

Kyla M. ,
October 2009

yum!

so easy so quick and so yummy. the mix turns out thinner than i thought- but baked just fine. very good flavor- not at all bland like most pumpkin pie recipes. I have already been TOLD to make this for the holidays..

Angela D. , SAUNDERSTOWN, RI
January 2007

Only Pumpkin Pie I Will Make

I started making this pie 2 years ago. What a hit! Now I have to make it for every holiday. I don't think my family will let me in the door without it..

Julia N. , CHILLICOTHE, OH
November 2006

The Best Pumpkin Pie

I have used this recipe for years, only I bake it about 10 - 15 minutes longer than the recipe's directions. I think it makes the best pumpkin pie..

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NUTRITION FACTS
Amount Per Serving 8 servings
Serving Size 1/8 of recipe
Calories 260
Calories from Fat. 80
% Daily Value
Total Fat 9g	14%
Saturated Fat 4.5g	23%
Cholesterol 70mg	24%
Sodium 290mg	12%
Carbohydrates 38g	13%
Dietary Fiber 2g	9%
Sugars 26g
Protein 6g
Vitamin A	130%
Vitamin C	0%
Calcium	15%
Iron	4%
* Percent Daily Values are based on a 2000 calorie diet
*Learn more

Unless noted to the contrary, all trademarks and other intellectual property on this site are owned by Société des Produits Nestlé S.A., Vevey, Switzerland or used with permission.

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