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Apple Butterscotch Tart
  • (161)

My family loves anything made with apples and I will definitely make t...

  • Noreen G., Burlington, MA on 5/09
Apple Butterscotch Tart
Who would you bake some love for?
Level: Easy

Sweet butterscotch, brown sugar and cinnamon give this elegant apple tart a rich aroma and flavor. Perfect served warm with ice cream or whipped topping.

  • Prep: 20 min
  • Cooking: 40 min
  • Yields: 8 servings
Ingredients
  • 1 pastry for single-crust pie
  • 5 cups (about 5 medium) peeled and thinly sliced tart green apples
  • 1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels
  • 3/4 cup all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup (1/2 stick) chilled butter or margarine
  • 1 container vanilla ice cream
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Directions

PREHEAT oven to 375° F.

LINE 9-inch tart pan with removable bottom with pastry; trim away excess pastry. Arrange apples in pastry shell; sprinkle morsels over apples. Combine flour, sugar and cinnamon in medium bowl. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Sprinkle mixture over filling.

BAKE for 40 to 45 minutes or until apples are tender when pierced with a sharp knife. Remove side of tart pan. Serve warm with ice cream.

Remember to follow baking instructions before consuming.
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Recipe Reviews

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Noreen G. , Burlington, MA
May 2009

Apple Butterscotch Tart

My family loves anything made with apples and I will definitely make this again..

Tina O. , Palm Bay, FL
May 2009

WORTH the PEELING!!!

Made this for a co-worker's birthday and brought along whipped cream since we can't accomodate ice cream...anyone who loves Dutch apple pie should just LOVE this! I used a regular springform pan and trimmed with a pie cutter, so no worries if you don't have the tart pan..

Pat P. , SURREY, BC
April 2009

A Bit Disappointing

This had nice flavor but I probably won't make it again. The apples were dry..

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NUTRITION FACTS
Amount Per Serving 8 servings
Serving Size 1/8 of recipe
Calories 380
Calories from Fat. 150
% Daily Value
Total Fat 17g 26%
Saturated Fat 11g 55%
Cholesterol 20mg 6%
Sodium 160mg 6%
Carbohydrates 57g 19%
Dietary Fiber 2g 8%
Sugars 34g
Protein 3g
Vitamin A 4%
Vitamin C 8%
Calcium 2%
Iron 6%
* Percent Daily Values are based on a 2000 calorie diet

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