Nestle Toll House Recipe: NESTLÉ® TOLL HOUSE® Chocolate Chip Cookie Truffles - Very Best Baking

click here to enter

TOLL HOUSE® Easy Chocolate Cheesecake

Chocolate Fudge Brownies

Old-Fashioned Soft Pumpkin Cookies

NESTLÉ® TOLL HOUSE® Chocolate Chip Cookie Truffles

enlarge photo

These truffles were fabulous. They were sooooooo good and very easy t...

Juana D., Yuma, AZ on 12/09

NESTLÉ® TOLL HOUSE® Chocolate Chip Cookie Truffles

Who would you bake some love for?

Level: Easy

The perfect truffle for the chocolate chip cookie lover! These sweet treats are a crushed chocolate chip cookie center, dipped in melted semi-sweet chocolate and dusted with cocoa. These chocolate chip cookie truffles will both surprise and delight. The key to making these truffles is to bake the cookies a little longer than the package states so they are crisp but not burnt.

Prep: 20 min

Cooking: 14 min

Cooling time: 1 hrs 30 min cooling

Yields: 36 (3 dozen candies)

Ingredients

1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough
1 pkg. (3 oz.) cream cheese, at room temperature
1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
1 tablespoon vegetable shortening
1 tablespoon NESTLÉ® TOLL HOUSE® Baking Cocoa, for dusting (optional)

conversion calculator

Directions

PREHEAT oven to 350º F.

PREPARE cookies following package directions; however, bake for 14 to 18 minutes until crisp and golden brown but not burnt. (Crisp cookies will make it easier to grind the cookies later.) Let cookies cool completely on wire racks.

LINE baking sheet with wax paper.

CRUMBLE cookies into food processor container; cover. Process until mixture resembles coarse meal. Add cream cheese; process until mixture begins to hold together. Mixture will be dark in color. (If smaller food processor is being used, half the cookies and half the cream cheese can be processed. Transfer mixture to medium bowl and then repeat with remaining cookies and cream cheese.)

ROLL or scoop mixture into 1-inch balls and place on prepared baking sheet. Refrigerate for 1 hour.

MICROWAVE morsels and vegetable shortening in small, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted.

DIP balls completely into melted chocolate with fork. Use side of bowl or shake gently to remove excess chocolate. Return to baking sheet; dust truffles with cocoa. Refrigerate for 30 minutes or until set. Store in tightly covered container in refrigerator.

TIP:
• If you do not have a food processor, the cooled, crisp cookies can be finely chopped with a knife, placed in bowl and then mixed with cream cheese. This will result in a less ground cookie truffle.
• To dust the truffles, place cocoa in a small, fine mesh strainer and tap over the dipped truffles.

Remember to follow baking instructions before consuming.

Tips from Very Best Baking Kitchen

Click here for tips on melting NESTLÉ® TOLL HOUSE® products

My Notes

Click here to add your own note.

Recipe Reviews

Juana D. , Yuma, AZ
December 2009

Chocolate Chip Cookie Truffles

These truffles were fabulous. They were sooooooo good and very easy to make. I will definitely make them again!.

Sandy P. , Middletown, CT
December 2009

Dellicious!

These are delicious and easy. The center is soft and tastes just like chocolate cookie dough!.

Penny M. , Riverton, IL
February 2009

Wonderful!

These truffles are a unique snack and have a wonderful flavor! I made them for a party snack and everyone was shocked to know just how easy they were to make..

Read all reviews

Molten Chocolate Cake
More Baking 101 Videos

NUTRITION FACTS
Amount Per Serving 36 (3 dozen candies)
Serving Size 1/36 of recipe
Calories 100
Calories from Fat. 50
% Daily Value
Total Fat 6g	9%
Saturated Fat 3g	15%
Cholesterol 10mg	3%
Sodium 60mg	3%
Carbohydrates 12g	4%
Dietary Fiber 1g	4%
Sugars 9g
Protein 1g
Vitamin A	0%
Vitamin C	0%
Calcium	0%
Iron	0%
* Percent Daily Values are based on a 2000 calorie diet
*Learn more

Unless noted to the contrary, all trademarks and other intellectual property on this site are owned by Société des Produits Nestlé S.A., Vevey, Switzerland or used with permission.

	Rocky Road Clusters
	Chocolate Marshmallow Mile-High Squares
	Toll House Easter Basket Fudge