Nestle Toll House Recipe: Perfect Match Blueberry Lemon Pie - Very Best Baking

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These were a big hit at my husbannds birthday party. They were easy to...

Lisa G.B., GAINESVILLE, GA on 7/07

Perfect Match Blueberry Lemon Pie

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Level: Easy

If you like blueberry pie, you’ll love this twist on a summer classic! This 1st Prize winning recipe combines lemon pudding with cream cheese and NESTLÉ TOLL HOUSE Premier White Morsels for a sumptuous filling topped with blueberry preserves. Perfect for picnics and family reunions! From the kitchen of Merna Hanson of Juniata, NE.

Prep: 30 min

Cooling time: 2 hrs refrigerating

Yields: 12 servings

Ingredients

CRUST
1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Premier White Morsels
1/4 cup (1/2 stick) butter, softened
3 cups flaked oat cereal with blueberries, slightly crushed
FILLING
1 pkg. (3.4 oz.) lemon pudding and pie filling mix (not instant)
1/2 cup granulated sugar
2 large egg yolks, lightly beaten
1 3/4 cups water
1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Premier White Morsels
1 pkg. (8 oz.) cream cheese, softened
1 container (8 oz.) frozen whipped topping, thawed
1 cup blueberry preserves

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Directions

FOR CRUST:
GREASE 10-inch pie plate.

PLACE morsels and butter in uncovered, medium microwave-safe bowl. Microwave on MEDIUM-HIGH (70%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Stir in cereal until coated. Press onto bottom and up sides of prepared pie plate.

FOR FILLING:
COMBINE pudding mix, sugar, egg yolks and water in medium, heavy-duty saucepan. Cook over medium heat, stirring constantly, until mixture comes just to a boil. Boil for 1 minute. Remove from heat. Add morsels; stir until melted. Refrigerate for 1 hour or until cool.

BEAT cream cheese in large mixer bowl until smooth. Beat in pudding mixture. Fold in whipped topping. Spoon into crust. Refrigerate for 1 hour or until filling is set.

SPOON blueberry preserves over pie just before serving.

Remember to follow baking instructions before consuming.

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Recipe Reviews

Lisa G.B. , GAINESVILLE, GA
July 2007

Very Tasty

These were a big hit at my husbannds birthday party. They were easy to make and everyone loved them..

Jennifer S. , GREENVILLE, NH
June 2007

lemon blueberry heaven!

this pie was a big hit the whole thing was gone with just 6 people!.

Erika P. , OTTAWA, KS
April 2007

easy and tasty

this recipe requires little effort and people think you spent a great deal of time doing. This is great for summer!.

Read all reviews

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NUTRITION FACTS
Amount Per Serving 12 servings
Serving Size 1/12 of recipe
Calories 570
Calories from Fat. 230
% Daily Value
Total Fat 25g	39%
Saturated Fat 18g	90%
Cholesterol 65mg	22%
Sodium 170mg	7%
Carbohydrates 82g	27%
Dietary Fiber 3g	13%
Sugars 51g
Protein 7g
Vitamin A	8%
Vitamin C	2%
Calcium	8%
Iron	10%
* Percent Daily Values are based on a 2000 calorie diet
*Learn more

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