Nestle Toll House Recipe: Chocolate Filled Monkey Bread - Very Best Baking

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This was a great snack for our coffee break at work! Very, very good!

Jan W., Blytheville, AR on 3/09

Chocolate Filled Monkey Bread

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Level: Intermediate

If you need a quick, tasty bread for brunch that’s easy to prepare, try this 1st Place winning recipe from Brenda Brooks of Greenbelt, MD. Start with thawed dinner rolls, add NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels to the center of each roll and dip in melted butter and sugar. Place in prepared Bundt pan and bake. Enjoy drizzled with Chocolate Flavor NESTLÉ® NESQUIK® Syrup!

Prep: 1 hrs

Cooking: 30 min

Cooling time: 20 min cooling

Yields: 18 servings

Ingredients

18 frozen white dinner rolls, thawed
1 1/2 cups (9 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
1/4 cup (1/2 stick) butter, melted
1/2 cup packed light brown sugar
1/2 cup butterscotch sauce (optional)
1/4 cup NESTLÉ NESQUIK Chocolate Flavor Syrup, (optional)

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Directions

GREASE 12-inch Bundt pan.

CUT each roll in half. Press each half into 3-inch circle. Place 10 or 11 morsels in center of dough circle, shaping dough into a ball around morsels. Pinch dough to seal. Repeat with remaining dough and morsels. Dip each in melted butter and roll in sugar. Arrange dough balls in prepared pan; seam sides up. Cover; let rise in warm place for 40 minutes or until doubled in size.

PREHEAT oven to 350° F.

BAKE for 30 minutes or until golden brown. Cool in pan on wire rack for 20 minutes. Loosen sides and invert onto serving platter. Drizzle with butterscotch sauce and Nesquik. Serve warm.

Remember to follow baking instructions before consuming.

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Recipe Reviews

Jan W. , Blytheville, AR
March 2009

Quick, easy, good!

This was a great snack for our coffee break at work! Very, very good!.

Lori S. , BIRMINGHAM, AL
February 2009

monkey bread

OMG this is so easy and good! Everyone who has had it has loved it! Thanks!.

Linden S. , OLGA, WA
August 2008

Great variation

This was easy to make and very tasty---a super alternative to traditional monkey bread. I will be making it again..

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NUTRITION FACTS
Amount Per Serving 18 servings
Serving Size 1/18 of recipe
Calories 200
Calories from Fat. 80
% Daily Value
Total Fat 9g	14%
Saturated Fat 4.5g	23%
Cholesterol 5mg	2%
Sodium 130mg	5%
Carbohydrates 27g	9%
Dietary Fiber 2g	7%
Sugars 15g
Protein 4g
Vitamin A	2%
Vitamin C	0%
Calcium	2%
Iron	6%
* Percent Daily Values are based on a 2000 calorie diet
*Learn more

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