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I make this bread for Thanksgiving and Christmas every year and my fam...

Dorothy D., , on 7/09

Harvest Pumpkin Apple Bread

LIBBYS.^® Only Homemade Tastes This Good.™

Level: Easy

Enjoy this tasty bread with your morning (or anytime) coffee or tea!

Prep: 15 min

Cooking: 1 hrs 5 min

Cooling time: 10 min cooling

Yields: 24 slices (12 slices per loaf)

Ingredients

3 cups all-purpose flour
2 teaspoons ground cinnamon
2 teaspoons baking soda
1 1/2 teaspoons salt
3 cups granulated sugar
1 can (15 oz.) LIBBY'S® 100% Pure Pumpkin
4 large eggs
1 cup vegetable oil
1/2 cup apple juice or water
1 large baking apple, peeled, cored and diced

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Directions

PREHEAT oven to 350° F. Grease and flour two 9 x 5-inch loaf pans.

COMBINE flour, cinnamon, baking soda and salt in large bowl. Combine sugar, pumpkin, eggs, vegetable oil and apple juice in large mixer bowl; beat until just blended. Add pumpkin mixture to flour mixture; stir just until moistened. Fold in apples. Spoon batter into prepared loaf pans.

BAKE for 65 to 70 minutes or until wooden pick inserted in center comes out clean. Cool in pans on wire racks for 10 minutes; remove to wire racks to cool completely.

FOR THREE 8 X 4-INCH LOAF PANS:
PREPARE as above. Bake for 60 to 65 minutes.

FOR FIVE OR SIX 5 X 3-INCH MINI-LOAF PANS:
PREPARE as above. Bake for 55 to 60 minutes.

Remember to follow baking instructions before consuming.

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Recipe Reviews

Dorothy D. , ,
July 2009

Excellent!

I make this bread for Thanksgiving and Christmas every year and my family can't get enough! The apple juice really makes a difference!.

Jenny C. , Duluth, GA
December 2008

Great!

Love it! Make it every fall. It works great to substitute the oil for applesauce. Makes it even more moist, and cuts the fat and calories a ton!.

Stephanie J. , NH
October 2008

Great fall Bread

This bread is excellent and makes great muffins too!!.

Read all reviews

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NUTRITION FACTS
Amount Per Serving 24 slices (12 slices per loaf)
Serving Size 1/24 of recipe
Calories 260
Calories from Fat. 90
% Daily Value
Total Fat 10g	16%
Saturated Fat 1.5g	8%
Cholesterol 35mg	12%
Sodium 260mg	11%
Carbohydrates 40g	13%
Dietary Fiber 1g	5%
Sugars 27g
Protein 3g
Vitamin A	45%
Vitamin C	2%
Calcium	2%
Iron	6%
* Percent Daily Values are based on a 2000 calorie diet
*Learn more

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