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Recipes
White Chip Island Blondies
  • (54)

I made these as per the recipe and they were great. But to give them e...

  • Georgia D., Moravia, NY on 8/09
White Chip Island Blondies
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Level: Easy

If you're tired of making the same old brownies, try this recipe with white chocolate, macadamia nuts and toasted coconut.

  • Prep: 15 min
  • Cooking: 25 min
  • Yields: 16 bars
Everything You Need This Holiday Season
Ingredients
  • 1 cup plus 2 tablespoons all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup packed light brown sugar
  • 1/3 cup butter or margarine, softened
  • 1/2 teaspoon vanilla extract
  • 1 large egg
  • 1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Premier White Morsels
  • 1/2 cup coarsely chopped macadamia nuts
  • 1/2 cup toasted coconut
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Directions

PREHEAT oven to 350° F. Grease 9-inch square baking pan.

COMBINE flour, baking powder and salt in medium bowl. Beat sugar, butter and vanilla extract in large mixer bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in morsels, nuts and coconut. Press into prepared baking pan.

BAKE for 20 to 25 minutes or until golden brown. Cool completely in pan on wire rack. Cut into bars.

Remember to follow baking instructions before consuming.
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Recipe Reviews

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Georgia D. , Moravia, NY
August 2009

Tropical Treat

I made these as per the recipe and they were great. But to give them even more tropical taste, I omit the 1/3 cup soft butter and put in 1/2 cup crushed pineapple instead. They came out moist and even tastier, and makes me feel like I'm back in Hawaii!!.

Rita S. , Las Cruces, NM
August 2009

Great Recipe.. really delicious

I made these and they are super easy. They turned out great and everyone loved them. I left out the nuts since my children don't like them. As with Chocolate Chip Cookies don't overbake them. I baked them about 19 minutes. But we tend to like our stuff a little undercooked..

Ramona W. , Barlow, KY
August 2009

Taste the Difference

These are so delicious! I love that they are different than most blondie recipes. They have a tropical feel to them. They're perfect for spring and summer..

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NUTRITION FACTS
Amount Per Serving 16 bars
Serving Size 1/16 of recipe
Calories 260
Calories from Fat. 140
% Daily Value
Total Fat 16g 24%
Saturated Fat 9g 45%
Cholesterol 25mg 8%
Sodium 115mg 5%
Carbohydrates 28g 9%
Dietary Fiber 1g 5%
Sugars 19g
Protein 3g
Vitamin A 2%
Vitamin C 0%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2000 calorie diet

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