Peanut Butter Meltaways

Peanut Butter Meltaways

Edited on Oct 23, 2009

This melt-in-your-mouth recipe combines two of my favorites...peanut butter and chocolate. Quick and easy and oh so good!


1 bag NESTLÉ® TOLL HOUSE® Premier White Morsels
1 bag NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels
1 18 oz. jar Creamy Peanut Butter


Grease bottom and sides of 13 x 9 in pan.
Line with parchment paper and lightly butter the paper.
In a double boiler, melt white chocolate chips (stir frequently).
Once melted, add the milk chocolate chips and stir to melt, blending the two types of chocolate.
When chocolate is blended together, add the entire jar of peanut butter and stir until blended.
Pour into pan and spread evenly.
Refrigerate for 1/2 hour then remove and lightly score. Return to refrigerater until the chocolate sets (about 2 hours). Remove and cut into squares and store in a plastic container in the refrigerator.

Not a NESTLÉ®-tested recipe.

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