This is a recipe that my momma always made when we were kids growing up. It was a crispy fried fish patty that was good for us and tasted great also. We still make them. It is similar to Salmon croquette. I am putting a basic recipe but you could add ot take out what you like as long as you put the eggs and flour and seasonings it will work, the other vegetables added just give it an extra filling and taste good with the fish.
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