Mash the macerels up in a bowl using a fork (we do not drain the liquid off), add all the other ingredients and mix well. Form into patties (we liked them thin but some like tham a little thicker) with your hands or use a spoon to put them into the frying pan. Cook until they are golden brown. Drain on paper towel and enjoy this wonderful fish patty.
Not a NESTLÉ®-tested recipe.