chocolate  truffle pie

chocolate truffle pie

Community Classics .
Edited on Oct 18, 2008

Rich and creamy this pie will be a hit


1 1/4 pkg (10) square semi sweet chocolate
1/2 cup whipping cream
4 eggs
1/2 cup sugar
1/4 cup flour
1 cup thawed whipped topping


Heat oven to 325 microwave chocolate and cream in microwave bowl on high for 2 minutes or until chocolate is almost melted. Stir until completely
melted. Cool
Whisk in eggs , sugar, and flour . Pour into greased 9 inch pie plate.
Bake 35 minutes or until edge of pie is puffed but center is still slightly
soft , cool top with whipped topping

prep time 10 minutes
bake time 35 minutes

you may sprinkle chocolate shavings on top

Not a NESTLÉ®-tested recipe.

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