SMOOTHIES

SMOOTHIES

By:
Carole F
Edited on Jun 09, 2008

These little candy cups really go over great. I like to make them and have done so for years. They are an easy candy to make and taste great. These candies go like hotcakes at a bake sale or at home. I like to give them as gifts in a small tin. So you see they are very versatile.

Ingredients

Small candy paper cups These can be bought at a candy making supply store, however some of your retailers carry them.

1 pound of Nestle's butterscotch morsels
1 pound of Nestle's white chocolate morsels
1 cup crunchy peanut butter

Directions

Melt morsels together in the top of a double boiler, When no lumps appear, add peanut butter.
Stir until all are well blended.
Take small candy cups and put into mini muffin pans. With a spoon, fill each cup almost to the top.
Refrigerate until hard. Put in an airtight container. To sell I put 6 in a plastic snack
bag.

Not a NESTLÉ®-tested recipe.


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