Cheese Garlic Biscuits

Cheese Garlic Biscuits

By:
Community Classics .
Edited on May 29, 2008

Everyone probably has this recipe, but I do admit that I add more garlic powder and more softed margarine...hubby does like them "garliceeey"

Ingredients

2 cups buttermilk biscuit mix
2/3 cup milk
1/2 cup shredded Cheddar cheese (2 ounces)
2 tablespoons butter or margarine, softened
1/8 teaspoon garlic powder

Directions

Heat oven to 450ºF.
Stir biscuit mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuits.


Not a NESTLÉ®-tested recipe.


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