Delicious Tortoni

Delicious Tortoni

Community Classics .
Edited on May 27, 2008

I made this for Memorial Day yesterday, & made 2 dozen...I made them sort'a small...would you believe out of 24 there are only 6 left....and there weren't that many people there!


1 (14-ounce)Carnation Sweetened Condensed Milk (NOT evaporated milk)
3 egg yolks, beaten
1/4 cup light rum
2 teaspoons vanilla extract
2/3 cup (about 5 macaroons) coconut macaroon crumbs -- or you can use almond flavored cookies.
1/2 to 3/4 cup slivered almonds, toasted
1/3 to 1/2 cup chopped maraschino cherries
2 cups (1 pint) whipping cream, whipped --OR you can use non-Dariy Topping.


In large bowl, combine all ingredients except whipped cream; mix well.
Fold in whipped cream. Fill 2½-inch foil cups; cover.
Freeze 6 hours or until firm. Garnish as desired. Return leftovers to freezer.

Not a NESTLÉ®-tested recipe.

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