s more pie

s more pie

By:
Community Classics .
Edited on May 20, 2008

You will want s more of this pie !

Ingredients

1 9 oz graham cracker pie crust
12 oz chocolate candy bar broken in pieces
6 oz hot fudge topping warmed
30 regular marshmallows
3/4 cup milk
2 1/2 cups whipped cream (reserve 1 cup for topping)


Directions

In saucepan , place chocolate bar , marshmallows , and milk . Cook over low heat , stirring constantly until marshmallows and chocolate are melted
Cool. Fold 1 1/2 cups whipped cream into chocolate mixture .spread thin layer of warm hot fudge over bottom of crust gently spoon cooked mixture
into crust. Top with reserved whipped cream. and garnish with chocolate
syrup . Refrigerate for 3 hours or until set.

prep time 15 minutes chilling time 3 hours

makes 6 servings 1 slice each

Not a NESTLÉ®-tested recipe.


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