Turkey & Roast Beef Panini

Turkey & Roast Beef Panini

Lisa H
Edited on Mar 27, 2007

This is a rustic Italian sandwich that everyone will love and it is easy and quick.


2oz roast beef
2oz turkey
5 leaves fresh salad spinach
1oz baby swiss
1oz provolone
sour dough or white mnt. bread

For Pesto sauce
1/4 tsp. basil
2 tsp. Mayo.
1/2 tsp olive oil
1/8 tsp. minced garlic


Mix all ingredient for pesto sauce while either the panini grill or a george foreman grill heats up. After mixing pesto then put on one or both side of bread then put swiss on then turkey then provolone then roast beef then spinach. Spray both sides of bread with pam and then place on the grill until bread is toasted then enjoy. Always eat it while it is warm.

Not a NESTLÉ®-tested recipe.

Baker's Comments

Show Us How You Made It


    Select Recipe Types

    Clear All
    • Breads, Muffins & Pastries
    • Cakes & Cupcakes
    • Candy & Fudge
    • Cheesecakes
    • Cookies/Brownies/Bars
    • Custards, Puddings & Mousse
    • Kid-Friendly
    • Pies & Tarts
    • Beverages
    • Breakfast/Brunch
    • Dips/Sauces/Fondues
    • Casseroles
    • Side Dishes
    • Soups
    • Christmas & Hanukah
    • Valentine's Day
    • Cinco de Mayo
    • Easter
    • Independence Day & Memorial Day
    • Mother's Day
    • St. Patrick's Day
    • Summer Picnics
    • Halloween
    • Thanksgiving

    Find Recipes

    Your Selections

    Join For Free Become a Very Best Baker

    VBB Members can:

    • Share, rate & review recipes
    • Print exclusive coupons
    • Chat in the Forums
    Join Now

    Got a Question? Chat Live Now

    Mon - Fri 8AM - 8PM ET

    Our VeryBestBaking experts are specially trained to help you with recipes. We offer great tips and advice too!

    Start Chat Now