mousse

mousse

By:
ramya s
Edited on Jul 22, 2006

serves-6 preparation time-5 mts chilling time-1 hour

Ingredients

1 cup semi chocolate chips
2 peanut butter cups for eyes
1 tsp vanilla
1cup vanilla pudding
2 cups light cream,whipped
2 chocolate coated pretzels for antlers

Directions

Pour the chocolate chips into measuring cup & microwave on low for 2-5mts, until the chips are melted completely when stirred.For the eyes dab a little melted chocolate on each candy,then press onto the cup.Chill cup for few minutes to set.
Slowly stir vanillainto melted chocolatewith spoon,mix well& let coolfor few minutes.The mixture thickens as it cools.Meanwhile place the pudding & whipped creamin the mixing bowl& stirwell.To it add the chocolate mixture& stir till smooth.Spoon the mixture evenly into the prepared cups or glasses& refrigeratefor 1 hour.Carefully brak the pretzels to resemble antlers & slipoto the rim of each cup of mousse.

Not a NESTLÉ®-tested recipe.


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