Banana Pops

Banana Pops

By:
Debbie T
Edited on Jan 21, 2006

Fruit pops are a big favorite with kids.

Ingredients

1 banana
1 tablespoon toasted wheat germ
1 tablespoon crunchy peanut butter (optional)

Directions

Peel and cut banana if half crosswise. Insert stick into end of fruit. Roll in wheat germ. Stand in jar or muffin tin and freeze. For a nutty treat, freeze banana for about an hour, roll in melted peanut butter and then n wheat germ. Stand in jar and freeze. Makes two pops.

Not a NESTLÉ®-tested recipe.


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