Cheese Bread

Cheese Bread

By:
Debbie T
Edited on Sep 05, 2005

Easy to make. Great with anything.

Ingredients

1 cup milk
3 tablespoons sugar
1 tablespoon soft butter or margarine
2 tablespoons or 2 pkgs of dry yeast.
1 cup warm water for the yeast
4 1/2 cups sifted flour
1 1/2 cups cheddar cheese, grated

Directions

1. Scald milk.
2. Remove from heat and add sugar, butter. Then set mixture aside to cool.
3. Add to warm water yeast.
4. Place in large bowl the flour, cheese.
5. Add and mix well the yeast mixture and milk mixture.
6. Cover with towel and let rise 1 hour.
7. Spoon into 3 X 4 X 8 greased bread pans. bake at 375 fro 35 minutes. Makes 2 loaves.

Not a NESTLÉ®-tested recipe.


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