Triple Layered Green Dessert (Pistachio)

Triple Layered Green Dessert (Pistachio)

Community Classics .
Edited on Mar 13, 2005

This is easy! Always bring copies of the recipe with you when taking this dessert to a function, cause everyone will want to be able to duplicate this fabulously easy, great looking and tasty dessert!


First Layer - (Crust)
1 cup All purpose Flour
1 stick Oleo
1/2 cup chopped nuts
Mix thoroughly. Pat into a 9 x 13 inch pan or baking dish. Bake @ 350F for 15 to 20 minutes or until lightly browned. Let cool completely.


Second Layer - (Filling)
Beat together one 8 oz pkg.softened cream cheese and one(1) cup confection sugar. Then fold in one (1) cup of whipped topping. (If cheese mixture is too stiff, add 1 tablespoon of mayonaise.) Spread this on the cooled crust.

Third Layer - (Top)
Take 2 small boxes of Pistachio flavored,Instant pudding and two cups plus 2/3 cups of cold milk. Mix together with a wire whip,until mixture begins to set-up. Pour over cheese layer. Refrigerate. When set, spread remainder of Cool Whip whipped topping over third layer. Sprinkle with ground nuts if desired. Refrigerate till serving. Refrigerate left overs . . .if any.

Not a NESTLÉ®-tested recipe.

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