Cranberry White Chocolate Chip Cookies

Cranberry White Chocolate Chip Cookies

Community Classics .
Edited on Nov 17, 2004

serves 30-36,easy


21/2cupss of flour
1 teaspoon baking soda
1 teaspoon salt
1 cup(2sticks) butter,softened
1 cup packed brown sugar
1/2 cup granulated sugar
2 eggs
1teaspoon vanilla extract
1 package or 2 cups white chocolate chips
1 cup sweetened dried cranbeeries


PREHEAT oven 350F, Line 2 cookie sheets(parchment paper"Reynold")set aside. On the second sheet, combine flour, baking soda, and salt, set aside
BEAT butter, brown sugar and granulated sugar together in a large bowl, until light and fluffy.Beat in eggs and vanilla.
ADD flour mixture gradually to butter mixture,beat until well blended. Stir in white chocalate chips and dried cranberries.Drop dough by heaping tablespoons on parchment-lined cookie sheets.
BAKE 12 to 14 minutes or until light brown.

Not a NESTLÉ®-tested recipe.

Baker's Comments

Show Us How You Made It


    Select Recipe Types

    Clear All
    • Breads, Muffins & Pastries
    • Cakes & Cupcakes
    • Candy & Fudge
    • Cheesecakes
    • Cookies/Brownies/Bars
    • Custards, Puddings & Mousse
    • Kid-Friendly
    • Pies & Tarts
    • Beverages
    • Breakfast/Brunch
    • Dips/Sauces/Fondues
    • Casseroles
    • Side Dishes
    • Soups
    • Christmas & Hanukah
    • Valentine's Day
    • Cinco de Mayo
    • Easter
    • Independence Day & Memorial Day
    • Mother's Day
    • St. Patrick's Day
    • Summer Picnics
    • Halloween
    • Thanksgiving

    Find Recipes

    Your Selections

    Join For Free Become a Very Best Baker

    VBB Members can:

    • Share, rate & review recipes
    • Print exclusive coupons
    • Chat in the Forums
    Join Now

    Got a Question? Chat Live Now

    Mon - Fri 8AM - 8PM ET

    Our VeryBestBaking experts are specially trained to help you with recipes. We offer great tips and advice too!

    Start Chat Now