Key Lime fudge

Key Lime fudge

Community Classics .
Edited on Aug 06, 2004

This is a fudge similar to the one sold at the fudge shop at Disneyland as a Christmas treat for my spouse. Use the bottled key lime juice for the best flavor and I also lightly toast the nuts. It also freezes well !


3 cups white baking pieces
1 14 ounce can (1 1/4 cups) sweetened condensed milk
2 teaspoons finely shredded lime peel
2 tablespoons bottled key lime juice or regular lime juice
1 cup chopped macadamia nuts, toasted if desired


Line an 8x8x2 inch baking pan with foil., Butter foil; set aside.

In a large pan cook and stir baking pieces and sweetened condensed milk over low heat just until pieces are melted Remove from heat. Stir in lime peel and lime juice. Stir in nuts.
Spread mixture evenly in pan. Cover and chill about 2 hours or until set.

Not a NESTLÉ®-tested recipe.

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