Easy Does IT Swiss Steak

Easy Does IT Swiss Steak

Community Classics .
Edited on Jan 20, 2004

I even make this in my crock pot and let it cook while I am at work.


3T. vegetable oil
2# Round steak-1" thick
1/4 cup flour
1 envelope dry onion soup mix
1 8oz tomato sauce
1/2 cup water


Pour oil in 7x12 baking dish.Place in oven at 400. While dish and oil heat, trim steak and pound 2T. flour into each side. Place in heated baking dish,turn to coat both sides. Sprinkle on soup mix. Pour tomato sauce mixed with water over all. Close tightly. Reduce oven temperature to 325. Bake 2 1/2-3hours until fork tender. Skim excess fat from gravy.

Not a NESTLÉ®-tested recipe.

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