Community Classics .
Edited on Dec 08, 2003

This is a Great Fudge Recipe for the Holidays! Very sweet , smooth, and rich in Chocolate!!!!


4 1/2 c.sugar
2 Tbsp. butter (real)
1 can evaporated milk
pinch of salt

12oz. semi-sweet chocolate(squares)
12oz. German-sweet chocolate
1 pt. marshmallow Fluff
2 c. chopped walnuts


First "4" ingredients, Boil for 6 min. Put in Large Bowl:

Pour boiling syrup over remaining ingredients in a Bowl; BEAT together until chocolate is all melted. Pour in buttered pans. Let stand in cool area before cutting. Store in tin box.

Not a NESTLÉ®-tested recipe.

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