Peanutty Goober Cake

Peanutty Goober Cake

Prep:
10 mins
Cooking:
40 mins
Level:
Easy
Cooling:
20 mins
Yields:
12 servings

Peanutty Goober Cake has lots of big peanut butter flavor for those peanut lovers in your family.

Ingredients

Directions

PREHEAT oven to 350° F. Lightly grease 13 x 9-inch baking pan.

BEAT cake mix, peanut butter and sugar in large mixer bowl until crumbly. Set aside 1/2 cup crumb mixture. Add water, eggs and oil to remaining crumb mixture; blend on low speed until moistened. Beat on high speed for 2 minutes. Stir in 1/2 cup morsels. Pour into prepared baking pan.

SPRINKLE Goobers, remaining morsels and reserved crumb mixture over batter.

BAKE for 40 to 45 minutes or until wooden pick inserted in cake comes out clean. Cool completely in pan on wire rack.

Baker's Comments

Nutritional Information

  • Serving Size
    1/12 servings of recipe
  • Calories 560
  • Calories from Fat 280

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 32g 49%
  • Saturated Fat 10g 48%
  • Cholesterol 60mg 19%
  • Sodium 440mg 18%
  • Carbohydrates 62g 21%
  • Dietary Fiber 3g 11%
  • Sugars 38g
  • Protein 12g
  • Vitamin A 2%
  • Vitamin C 0%
  • Calcium 6%
  • Iron 10%

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