Holiday Peppermint Bark

Holiday Peppermint Bark

Prep:
5 mins
Cooking:
3 mins
Level:
Easy
Yields:
15 pieces

Holiday Peppermint Bark makes for a great presentation, and it's easy to do! Add it to your list of Holiday Gift Ideas.

Ingredients

Directions

LINE baking sheet with wax paper.

MICROWAVE morsels in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted.

PLACE peppermint candies in heavy-duty plastic bag. Crush candies using rolling pin or other heavy object. While holding strainer over melted morsels, pour crushed candy into strainer. Shake to release all small candy pieces; reserve larger candy pieces. Stir morsel-peppermint mixture.

SPREAD mixture to desired thickness on prepared baking sheet. Sprinkle with reserved candy pieces; press in lightly. Let stand for about 1 hour or until firm. Break into pieces. Recipe makes 1 pound of candy. Store in airtight container at room temperature.



Baker's Comments

Nutritional Information

  • Serving Size
    1/15 pieces of recipe
  • Calories 150
  • Calories from Fat 60

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 7g 10%
  • Saturated Fat 6g 28%
  • Cholesterol 0mg 0%
  • Sodium 25mg 1%
  • Carbohydrates 22g 7%
  • Dietary Fiber 0g 0%
  • Sugars 17g
  • Protein 1g
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 4%
  • Iron 0%

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