Directions
PREHEAT oven to 350° F. Grease a 13 x 9-inch baking pan.
BEAT butter in a large mixing bowl until creamy. Beat in flour, sugar and salt until crumbly. With floured fingers, press 2 cups crumb mixture onto bottom of prepared baking pan; reserve remaining mixture. Bake for 10 to 12 minutes or until edges are golden brown.
COMBINE 1 cup morsels and sweetened condensed milk in a small, heavy-duty saucepan. Warm over low heat, stirring until smooth. Stir in vanilla extract. Spread over hot crust.
STIR nuts and remaining morsels into reserved crumb mixture; sprinkle over chocolate filling. Bake for 25 to 30 minutes or until center is set. Cool in pan on wire rack.
Nutritional Information
- Serving Size
1/30 bars of recipe
- Calories 200
- Calories from Fat 90
* Percent Daily Values are based on a 2000 calorie diet.
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% Daily Value *
- Total Fat 10g 16%
- Saturated Fat 7g 33%
- Cholesterol 20mg 7%
- Sodium 80mg 3%
- Carbohydrates 23g 8%
- Dietary Fiber .5g 3%
- Sugars 16g
- Protein 3g
- Vitamin A 4%
- Vitamin C 0%
- Calcium 4%
- Iron 2%