Chocolate Crumb Bars

Prep:
15 mins
Cooking:
35 mins
Level:
Intermediate
Yields:
30 bars

A delicate crumb base supports a creamy chocolate filling topped with chocolate chips and crunchy, butter cookie crumbs.

Ingredients

Directions

PREHEAT oven to 350° F. Grease a 13 x 9-inch baking pan.

BEAT butter in a large mixing bowl until creamy. Beat in flour, sugar and salt until crumbly. With floured fingers, press 2 cups crumb mixture onto bottom of prepared baking pan; reserve remaining mixture. Bake for 10 to 12 minutes or until edges are golden brown.

COMBINE 1 cup morsels and sweetened condensed milk in a small, heavy-duty saucepan. Warm over low heat, stirring until smooth. Stir in vanilla extract. Spread over hot crust.

STIR nuts and remaining morsels into reserved crumb mixture; sprinkle over chocolate filling. Bake for 25 to 30 minutes or until center is set. Cool in pan on wire rack.

Baker's Comments

Nutritional Information

  • Serving Size
    1/30 bars of recipe
  • Calories 200
  • Calories from Fat 90

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 10g 16%
  • Saturated Fat 7g 33%
  • Cholesterol 20mg 7%
  • Sodium 80mg 3%
  • Carbohydrates 23g 8%
  • Dietary Fiber .5g 3%
  • Sugars 16g
  • Protein 3g
  • Vitamin A 4%
  • Vitamin C 0%
  • Calcium 4%
  • Iron 2%

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