• Recipe Details
Chocolate Chocolate Raisinets Cookies

Chocolate Chocolate Raisinets Cookies

NESTLÉ TOLL HOUSE
By:
NESTLÉ TOLL HOUSE
Prep:
15 mins
Cooking:
9 mins
Level:
Easy
Cooling:
2 mins
Yields:
42 cookies

Do you love chocolate-covered raisins? Treat yourself to one of these cookies when the craving hits. This rich, chewy chocolate cookie is filled with chocolate-covered raisins.

Ingredients

  • 2 cups all-purpose flour
  • 2/3 cup NESTLÉ® TOLL HOUSE® Baking Cocoa
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup butter or margarine, softened
  • 3/4 cup granulated sugar
  • 2/3 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 1/4 cups (14 ounces) NESTLÉ RAISINETS Milk Chocolate-Covered Raisins

Directions

PREHEAT oven to 350°F.

COMBINE flour, cocoa, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Beat in eggs; gradually beat in flour mixture. Stir in Raisinets. Drop by rounded tablespoon onto ungreased baking sheets.

BAKE for 9 to 11 minutes or until centers are set. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.



Baker's Comments

Nutritional Information

  • Serving Size
    1/42 cookies of recipe
  • Calories 128
  • Calories from Fat 56

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 6.2g 10%
  • Saturated Fat 3.6g 18%
  • Cholesterol 23mg 8%
  • Sodium 100mg 4%
  • Carbohydrates 17.9g 6%
  • Dietary Fiber 1g 4%
  • Sugars 7.4g
  • Protein 1.6g
  • Vitamin A 4%
  • Vitamin C 0%
  • Calcium 2%
  • Iron 7%

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