Deluxe Halloween Mud Bars

Deluxe Halloween Mud Bars

Prep:
20 mins
Cooking:
20 mins
Level:
Easy
Cooling:
20 mins
Yields:
36 bars (3 dozen)

Deluxe Halloween Mud Bars are cute and chewy with nuts and delicious chocolate flavors. Topped with chocolate and candy corn, these make a perfect treat.

Ingredients

  • 1 cup plus 2 tablespoons all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup packed brown sugar
  • 1/2 cup (1 stick) butter, softened
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, divided
  • 1/2 cup chopped walnuts
  • Halloween candy corn

Directions

PREHEAT oven to 375° F. Grease 9-inch-square baking pan.

COMBINE flour, baking soda and salt in small bowl. Beat sugar, butter and vanilla extract in large mixer bowl until creamy. Beat in egg; gradually beat in flour mixture. Stir in 1 1/4 cups morsels and nuts. Spread into prepared baking pan.

BAKE for 20 to 23 minutes. Remove pan to wire rack. Sprinkle with remaining morsels. Let stand for 5 minutes or until morsels are shiny; spread evenly. Top with candy corn. Cool completely in pan on wire rack. Refrigerate for 5 to 10 minutes or until chocolate is set. Cut into bars.

Baker's Comments

Nutritional Information

  • Serving Size
    1/36 bars (3 dozen) of recipe
  • Calories 120
  • Calories from Fat 60

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 6g 10%
  • Saturated Fat 3.5g 17%
  • Cholesterol 15mg 4%
  • Sodium 70mg 3%
  • Carbohydrates 16g 5%
  • Dietary Fiber .5g 3%
  • Sugars 12g
  • Protein 1g
  • Vitamin A 2%
  • Vitamin C 0%
  • Calcium 2%
  • Iron 2%

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