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Chocolate Cinnamon Nut Bars

NESTLÉ TOLL HOUSE
Prep:
15 mins
Cooking:
35 mins
Cooling:
0 min
Yields:
30 bars
Chocolate Cinnamon Nut Bars
A cookie texture bar with chocolate & cinnamon flavors.

Ingredients

  • CHOCOLATE CRUST
  • 2 cups all-purpose flour
  • 3/4 cup (1 1/2 sticks) butter or margarine, softened
  • 1/3 cup granulated sugar
  • 3/4 teaspoon baking powder
  • 3/4 teaspoon ground cinnamon
  • 1 1/2 cups chopped nuts
  • COOKIE LAYER
  • 1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 1/4 cup (1/2 stick) butter or margarine, cut into pieces
  • 1 1/4 cups packed brown sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/8 cup powdered sugar

Directions

FOR COOKIE CRUST:
PREHEAT
oven to 350° F.

BEAT flour, butter, granulated sugar, baking powder and cinnamon in large mixer bowl until crumbly. Stir in nuts. Press onto bottom of ungreased 13 x 9-inch baking pan. Bake for 15 to 18 minutes or until firm.

FOR CHOCOLATE LAYER:
MELT
morsels and butter in medium, heavy-duty saucepan over lowest possible heat; stir until smooth. Remove from heat; stir in brown sugar, eggs and vanilla extract. Pour over hot crust. Bake for 20 to 25 minutes or until center is set. Cool in pan on wire rack. Sprinkle with powdered sugar.

Nutritional Information

  • Serving Size
    1/30 bars of recipe
  • Calories 210
  • Calories from Fat 110

* Percent Daily Values are based on a 2000 calorie diet.

Learn more

% Daily Value *

  • Total Fat 12g 19%
  • Saturated Fat 5g 27%
  • Cholesterol 35mg 12%
  • Sodium 65mg 3%
  • Carbohydrates 23g 8%
  • Dietary Fiber .5g 4%
  • Sugars 14g
  • Protein 3g
  • Vitamin A 4%
  • Vitamin C 0%
  • Calcium 2%
  • Iron 4%