Chewy Butterscotch Graham Cookies

Chewy Butterscotch Graham Cookies

Prep:
15 mins
Cooking:
9 mins
Level:
Easy
Cooling:
2 mins
Yields:
48

Watch everyone come running when they catch a heavenly whiff of these Chewy Butterscotch Graham Cookies. Get out the milk and have a treat.

Ingredients

Directions

PREHEAT oven to 350° F.

COMBINE graham cracker crumbs, flour, baking soda and salt in small bowl. Beat butter, granulated sugar and brown sugar in large mixer bowl until creamy. Beat in eggs and vanilla extract; gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets.

BAKE for 9 to 11 minutes or until set. Cool for 2 minutes on baking sheets; remove to wire racks to cool completely.


Baker's Comments

Nutritional Information

  • Serving Size
    1/48 of recipe
  • Calories 128
  • Calories from Fat 57

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 6.3g 10%
  • Saturated Fat 4.4g 22%
  • Cholesterol 19mg 6%
  • Sodium 122mg 5%
  • Carbohydrates 16.8g 5%
  • Dietary Fiber 0g 0%
  • Sugars 11.8g
  • Protein .9g
  • Vitamin A 3%
  • Vitamin C 0%
  • Calcium 0%
  • Iron 4%

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