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Chocolate Chip Caramel Nut Bars

NESTLÉ TOLL HOUSE
Prep:
10 mins
Cooking:
24 mins
Cooling:
30 mins
Yields:
12 bars
These delicious Chocolate Chip Caramel Nut Bars have all your favorite flavors in one bite!

Ingredients

Directions

PREHEAT oven to 350° F. Grease 8-inch-square baking pan.

PRESS 3/4 package of cookie dough into prepared baking pan. Bake for 10 minutes.

SPRINKLE 1/4 cup nuts over cookie crust; drizzle caramel syrup over nuts. Top with teaspoonfuls of remaining cookie dough; press gently into caramel syrup. Sprinkle with remaining 1/4 cup nuts.

BAKE for 10 to 12 minutes or until edges are set. Cool completely in pan on wire rack.

Nutritional Information

  • Serving Size
    1/12 bars of recipe
  • Calories 180
  • Calories from Fat 70

* Percent Daily Values are based on a 2000 calorie diet.

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% Daily Value *

  • Total Fat 8g 13%
  • Saturated Fat 2g 11%
  • Cholesterol 5mg 2%
  • Sodium 95mg 4%
  • Carbohydrates 25g 8%
  • Dietary Fiber .5g 3%
  • Sugars 0g
  • Protein 2g
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 2%
  • Iron 4%