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Swirl Of Chocolate Cheesecake Triangles

NESTLÉ CARNATION
Prep:
30 mins
Cooking:
45 mins
Cooling:
20 mins
Yields:
30 triangles (2 1/2 dozen)
Elegant white swirls decorate these rich Swirl of Chocolate Cheesecake Triangle bars. They're great for picnics or birthday parties -- easy to handle and no implements needed!

Ingredients

Directions

PREHEAT oven to 325° F.

COMBINE graham cracker crumbs, butter and sugar in medium bowl; press onto bottom of ungreased 13 x 9-inch baking pan.

BEAT cream cheese, sugar and flour in large mixer bowl until smooth. Gradually beat in evaporated milk, eggs and vanilla extract.

MICROWAVE morsels in medium, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Stir 1 cup cream cheese mixture into chocolate. Pour remaining cream cheese mixture over crust. Pour chocolate mixture over cream cheese mixture. Swirl mixtures with spoon, pulling plain cream cheese mixture up to surface.

BAKE for 40 to 45 minutes or until set. Cool completely in pan on wire rack; refrigerate until firm. Cut into 15 rectangles; cut each rectangle in half diagonally to form triangles.

Nutritional Information

  • Serving Size
    1/30 triangles (2 1/2 dozen) of recipe
  • Calories 190
  • Calories from Fat 100

* Percent Daily Values are based on a 2000 calorie diet.

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% Daily Value *

  • Total Fat 12g 18%
  • Saturated Fat 7g 35%
  • Cholesterol 45mg 14%
  • Sodium 115mg 5%
  • Carbohydrates 19g 6%
  • Dietary Fiber .5g 2%
  • Sugars 15g
  • Protein 3g
  • Vitamin A 6%
  • Vitamin C 0%
  • Calcium 4%
  • Iron 4%