Rich Mud Pie

Rich Mud Pie

Prep:
15 mins
Cooking:
18 mins
Level:
Easy
Cooling:
120 mins
Yields:
16 servings

A crowd-pleasing dessert sure to satisfy the cravings of many a sweet-tooth. Serve this Rich Mud Pie with its chocolate chunk crust, coffee ice cream filling and whipped topping at your next party.

Ingredients

Directions

PREHEAT oven to 350° F. Grease a 9-inch springform pan.

PLACE whole bar of dough onto bottom of prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to cover bottom.

BAKE for 18 to 19 minutes or until light golden brown. Cool completely in pan on wire rack.

SPREAD ice cream over top of cookie. Spread whipped topping over ice cream. Freeze for at least 2 hours.

THAW for 5 to 10 minutes; remove side of springform pan. Top with hot fudge sauce and nuts before serving.

Baker's Comments

Nutritional Information

  • Serving Size
    1/16 servings of recipe
  • Calories 280
  • Calories from Fat 140

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 15g 23%
  • Saturated Fat 9g 47%
  • Cholesterol 45mg 15%
  • Sodium 170mg 7%
  • Carbohydrates 33g 11%
  • Dietary Fiber .5g 4%
  • Sugars 23g
  • Protein 3g
  • Vitamin A 2%
  • Vitamin C 0%
  • Calcium 4%
  • Iron 0%

Show Us How You Made It

    close

    Select Recipe Types

    Clear All
    • Breads, Muffins & Pastries
    • Cakes & Cupcakes
    • Candy & Fudge
    • Cheesecakes
    • Cookies/Brownies/Bars
    • Custards, Puddings & Mousse
    • Kid-Friendly
    • Pies & Tarts
    • Beverages
    • Breakfast/Brunch
    • Dips/Sauces/Fondues
    • Casseroles
    • Side Dishes
    • Soups
    • Christmas & Hanukah
    • Valentine's Day
    • Cinco de Mayo
    • Easter
    • Independence Day & Memorial Day
    • Mother's Day
    • St. Patrick's Day
    • Summer Picnics
    • Halloween
    • Thanksgiving

    Find Recipes

    Your Selections

    Join For Free Become a Very Best Baker

    VBB Members can:

    • Share, rate & review recipes
    • Print exclusive coupons
    • Chat in the Forums
    Join Now

    Got a Question? Chat Live Now

    Mon - Fri 8AM - 8PM ET

    Our VeryBestBaking experts are specially trained to help you with recipes. We offer great tips and advice too!

    Start Chat Now