Creamy Frozen Lime Pie

Creamy Frozen Lime Pie

Prep:
10 mins
Level:
Easy
Cooling:
120 mins
Yields:
8 servings

Lime juice and grated lime peel combined with sweetened condensed milk and cream cheese make a tangy and distinctive Creamy Frozen Lime Pie. Serve this on hot summer evenings. Perfect for entertaining or special family treats.

Ingredients

Directions

BEAT cream cheese in small mixer bowl until smooth. Gradually add sweetened condensed milk and evaporated milk; beat until smooth.

ADD lime juice and lime peel; beat on medium speed for 1 minute. Pour into crust; freeze for at least 2 hours or until firm.

LET stand at room temperature for 10 to 15 minutes. Garnish with lime slices, berries or mint sprigs. Serve immediately.

Baker's Comments

Nutritional Information

  • Serving Size
    1/8 servings of recipe
  • Calories 400
  • Calories from Fat 190

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 21g 33%
  • Saturated Fat 11g 57%
  • Cholesterol 60mg 19%
  • Sodium 290mg 12%
  • Carbohydrates 46g 15%
  • Dietary Fiber 0g 0%
  • Sugars 38g
  • Protein 9g
  • Vitamin A 15%
  • Vitamin C 10%
  • Calcium 25%
  • Iron 6%

Show Us How You Made It

    close

    Select Recipe Types

    Clear All
    • Breads, Muffins & Pastries
    • Cakes & Cupcakes
    • Candy & Fudge
    • Cheesecakes
    • Cookies/Brownies/Bars
    • Custards, Puddings & Mousse
    • Kid-Friendly
    • Pies & Tarts
    • Beverages
    • Breakfast/Brunch
    • Dips/Sauces/Fondues
    • Casseroles
    • Side Dishes
    • Soups
    • Christmas & Hanukah
    • Valentine's Day
    • Cinco de Mayo
    • Easter
    • Independence Day & Memorial Day
    • Mother's Day
    • St. Patrick's Day
    • Summer Picnics
    • Halloween
    • Thanksgiving

    Find Recipes

    Your Selections

    Join For Free Become a Very Best Baker

    VBB Members can:

    • Share, rate & review recipes
    • Print exclusive coupons
    • Chat in the Forums
    Join Now

    Got a Question? Chat Live Now

    Mon - Fri 8AM - 8PM ET

    Our VeryBestBaking experts are specially trained to help you with recipes. We offer great tips and advice too!

    Start Chat Now