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Rich & Creamy Hot Fudge Sauce

Rich & Creamy Hot Fudge Sauce is perfect with cubes of vanilla cake, chunks of fresh fruit or icy bowls of vanilla ice cream. This rich and luscious chocolate sauce takes just a few minutes to make.

Rich & Creamy Hot Fudge Sauce
  • Prep Time
  • Cooking Time
  • Skill Level
  • Makes
    servings (1/4 cup each)
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COMBINE evaporated milk, sugar, butter and corn syrup in medium, heavy-duty saucepan. Bring to a boil over medium heat, stirring constantly. Reduce heat to low; cook, stirring constantly, for 3 minutes. Remove from heat. Stir in morsels and vanilla extract until thickened and smooth.

SERVE over ice cream or cake. Store leftover sauce in refrigerator; reheat before serving. If needed, add water to thin to desired consistency.

Recipe makes approximately 3 cups.