Kid's Cheeseburger Pie

Kid's Cheeseburger Pie

Prep:
10 mins
Cooking:
35 mins
Level:
Easy
Cooling:
5 mins
Yields:
6

Satisfy those cravings for a cheeseburger without breaking out the grill! This Kid's Cheeseburger Pie has great flavors and is easy!

Ingredients

  • 1 unbaked 9-inch (4-cup volume) deep-dish pie shell
  • 1 pound lean ground beef
  • 1/4 teaspoon garlic powder
  • 1/4 cup all-purpose flour
  • 1/3 to 1/2 cup chopped dill pickles
  • 1/3 cup dill pickle juice
  • 1/3 cup NESTLÉ® CARNATION® Evaporated Milk
  • 8 ounces American cheese, cut into pieces, divided
  • Mustard (optional)
  • Ketchup (optional)

Directions

PREHEAT oven to 425° F.

COOK beef and garlic powder in large skillet, stirring frequently, until beef is no longer pink. Sprinkle with flour; stir. Stir in pickles, pickle juice, evaporated milk and half the cheese. Spoon into pie shell.

BAKE for 20 minutes; top with remaining cheese. Bake for an additional 5 minutes or until cheese is melted. Cool on wire rack for 5 minutes. Serve with mustard and ketchup.

Baker's Comments

Nutritional Information

  • Serving Size
    1/6 of recipe
  • Calories 500
  • Calories from Fat 290

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 32g 49%
  • Saturated Fat 15g 75%
  • Cholesterol 85mg 29%
  • Sodium 790mg 33%
  • Carbohydrates 27g 9%
  • Dietary Fiber 0g 0%
  • Sugars 2g
  • Protein 24g
  • Vitamin A 6%
  • Vitamin C 0%
  • Calcium 20%
  • Iron 10%

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