These crisp, chocolaty squares make a noteworthy addition to any party or holiday tray. They mix up in one bowl and bake in 30 minutes. Delicious straight out of the oven with a scoop of vanilla ice cream. A true favorite!
Directions
PREHEAT oven to 350° F.
BEAT butter and sugar in large mixer bowl until creamy. Beat in egg and vanilla extract. Gradually beat in flour. Stir in 1 cup mini morsels. Press onto bottom of ungreased 13 x 9-inch baking pan.
BAKE for 30 to 33 minutes or just until top is light brown. Immediately sprinkle with remaining morsels. Let stand for 5 minutes or until morsels are shiny; spread evenly. Cool completely in pan on wire rack. Cut into squares.
Nutritional Information
- Serving Size
1/48 squares of recipe
- Calories 100
- Calories from Fat 50
* Percent Daily Values are based on a 2000 calorie diet.
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% Daily Value *
- Total Fat 6g 9%
- Saturated Fat 3.5g 19%
- Cholesterol 15mg 5%
- Sodium 30mg 1%
- Carbohydrates 12g 4%
- Dietary Fiber 0g 0%
- Sugars 7g
- Protein 1g
- Vitamin A 2%
- Vitamin C 0%
- Calcium 0%
- Iron 2%