Select Print Page

print recipe header

Dark Chocolate Raspberry Mousse Delights

NESTLÉ TOLL HOUSE
Prep:
5 mins
Cooking:
0 min
Cooling:
0 min
Yields:
20 cups

Ingredients

  • 1 2/3 cups (10 oz.) NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels
  • 2 cups heavy whipping cream, divided
  • 2 tablespoons powdered sugar
  • 2 tablespoons raspberry-flavored liqueur
  • 1 gallon-size plastic food storage bag
  • 20 2-ounce plastic mini bowls or cups*
  • Fresh raspberries
  • Fresh mint leaves

Directions

MICROWAVE chocolate and 1 cup cream in large, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. If morsels retain some of their original shape, microwave at additional 10- to 15-second intervals, stirring just until smooth. Cool to room temperature.

BEAT remaining 1 cup cream and powdered sugar in chilled medium mixer bowl until stiff peaks form. Carefully fold whipped cream into chocolate mixture until blended. Fold in liqueur. Fill plastic bag with mousse; seal. Cut 1/2-inch from corner of bag. Squeeze bag to pipe into cups.

REFRIGERATE for 1 hour or until firm. Garnish each with a fresh raspberry or mint leaf.

NOTE: For a different flavor, add 1 tablespoon of vanilla extract or mint liqueur into chocolate mixture before spooning into cups.

*Plastic mini bowls or cups can be found in party-supply stores.

Nutritional Information

  • Serving Size
    1/20 cups of recipe
  • Calories 160
  • Calories from Fat 130

* Percent Daily Values are based on a 2000 calorie diet.

Learn more

% Daily Value *

  • Total Fat 14g 22%
  • Saturated Fat 9g 45%
  • Cholesterol 35mg 12%
  • Sodium 10mg 0%
  • Carbohydrates 11g 4%
  • Dietary Fiber 1g 4%
  • Sugars 8g
  • Protein 1g
  • Vitamin A 8%
  • Vitamin C 2%
  • Calcium 2%
  • Iron 0%