Easy Creamy Tomato Soup

Easy Creamy Tomato Soup

Prep:
2 mins
Cooking:
10 mins
Level:
Easy
Yields:
4 servings, 3/4 cup each

Soups are a great accompaniment to any meal and makes for a satisfying experience. Delight your taste buds with this Easy Creamy Tomato Soup made with only five simple ingredients. The baking soda assists in keeping the soup from white speckling.

Ingredients

Directions

HEAT tomato sauce and baking soda in medium saucepan over medium heat until very hot. Stir in evaporated milk, heating until soup is hot and steamy. Do not boil. Remove from heat. Season to taste with black pepper. Garnish with basil.

Tip: Consider doubling the recipe and freezing half for another time.

Baker's Comments

Nutritional Information

  • Serving Size
    1/4 servings, 3/4 cup each of recipe
  • Calories 110
  • Calories from Fat 15

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 1.5g 2%
  • Saturated Fat 0g 0%
  • Cholesterol 15mg 5%
  • Sodium 180mg 8%
  • Carbohydrates 16g 5%
  • Dietary Fiber 1g 4%
  • Sugars 16g
  • Protein 6g
  • Vitamin A 15%
  • Vitamin C 15%
  • Calcium 25%
  • Iron 4%

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