oven to 350° F. Grease and flour 13 x 9-inch baking pan.
eggs and sugar in large mixer bowl until fluffy. Add butter, Carnation® Evaporated Milk and Bread Mix. Stir just until moistened.
batter into prepared pan. Sprinkle morsels and 1/2 cup
coconut evenly over batter.
for 23 to 27 minutes or until wooden pick inserted comes out clean. Cool completely in pan on wire rack.
frosting and Lemon Glaze in small bowl. Spread frosting over brownie. Sprinkle with remaining 3 tablespoons
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