Snow-Topped Holiday Brownie Bars

Snow-Topped Holiday Brownie Bars

Prep:
10 mins
Cooking:
25 mins
Level:
Easy
Cooling:
20 mins
Yields:
20 servings

These festive Snow-Topped Holiday Brownie Bars are very easy to make. You'll love the color contrasts the morsels add to this holiday treat. Easy enough to bake with kids and delicious enough for a cookie exchange.

Ingredients

  • 1 pkg. 13 x 9 family-size chocolate brownie mix
  • 1 2/3 cups (10-oz. pkg.) NESTLÉ® TOLL HOUSE® Holiday Morsels, divided
  • 1 (12 oz.) container whipped fluffy white frosting
  • Flaked coconut (optional)

Directions

PREHEAT oven, grease 13 x 9-inch baking pan and prepare brownie mix batter according to package directions.

SPREAD batter into prepared baking pan. Sprinkle with 1 cup morsels.

BAKE according to package bake times for 13 x 9-inch pan size. Cool completely in pan on wire rack.

SPREAD frosting over brownie. Sprinkle with remaining morsels and coconut, if desired. Cut into bars. Store covered in cool place.

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