Brownie Fruit Pizza is a perfect project at your child’s next sleepover or birthday party. This brownie pizza topped with fruit will be a hit with the kids. Bake the brownie mix and Semi-Sweet Chocolate Morsels in a pizza pan ahead of time and then let the kids decorate with whipped topping and pizza-inspired fruit decorations, like pineapple chunks, strawberry slices and kiwi.
Directions
PREHEAT oven to 350° F. Grease and flour 15-inch-round pizza pan or 15 x 10-inch jelly-roll pan.
COMBINE brownie mix, oil, eggs and water in medium bowl until blended. Stir in 3/4 cup morsels. Spread onto prepared pizza pan.
BAKE for 20 to 22 minutes or until edges are set. Remove to wire rack and cool for 3 minutes; loosen edge of brownie crust from pan with knife. Cool for 1 hour on wire rack.
SPREAD whipped topping over brownie crust. Top with fruit. Sprinkle with remaining 1/4 cup morsels and coconut. Serve immediately or refrigerate up to 1 hour before serving.
TIPS:
• 1/3 cup unsweetened applesauce can be substituted for the vegetable oil. Bake at 350° F for 15 to 17 minutes.
• Brownie crust may be made in advance. Allow to cool completely and cover with plastic wrap for up to 1 day.
Nutritional Information
- Serving Size
1/12 servings of recipe
- Calories 420
- Calories from Fat 170
* Percent Daily Values are based on a 2000 calorie diet.
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% Daily Value *
- Total Fat 19g 29%
- Saturated Fat 5g 25%
- Cholesterol 35mg 12%
- Sodium 170mg 7%
- Carbohydrates 59g 20%
- Dietary Fiber 3g 12%
- Sugars 41g
- Protein 4g
- Vitamin A 2%
- Vitamin C 25%
- Calcium 2%
- Iron 8%