Chocolate Nut Butter Spread

Chocolate Nut Butter Spread

Prep:
10 mins
Cooking:
2 mins
Level:
Easy
Yields:
16 servings, 2 tablespoon each

Create your own chocolate nut butter spread by pairing semi sweet or milk chocolate morsels with hazelnut, almond or peanut butter. Perfect on top of graham crackers, fruit or toast.

Ingredients

Directions

MICROWAVE morsels in medium, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Add nut butter; stir until smooth.

SERVE as a spread for breads, muffins, scones and toast. Store remaining sauce tightly covered at room temperature for up to 2 weeks. Makes 2 cups.

FOR GIFTING:
TRANSFER sauce to clean gifting jars; seal well.

NOTES:
• 1 3/4 cups (11.5-oz. pkg.) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels can be substituted for the semi-sweet chocolate morsels.
• To make about 1 cup of spread, use 1 cup (6 oz.) of morsels and 1/2 cup of nut butter.

Baker's Comments

Nutritional Information

  • Serving Size
    1/16 servings, 2 tablespoon each of recipe
  • Calories 140
  • Calories from Fat 90

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 10g 15%
  • Saturated Fat 3g 15%
  • Cholesterol 0mg 0%
  • Sodium 45mg 2%
  • Carbohydrates 11g 4%
  • Dietary Fiber 1g 4%
  • Sugars 9g
  • Protein 3g
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 2%
  • Iron 2%

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