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Easy Chocolate Honey Spread

Simply combine melted Semi Sweet or Milk Chocolate morsels with pure honey to create this easy chocolate honey spread, perfect for toast, scones or fruit. Or heat and drizzle over ice cream for a delicious dessert.

Easy Chocolate Honey Spread
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    24
    servings, 2 tablespoons each
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Instructions

MICROWAVE morsels in medium, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Add honey; stir until smooth.

SERVE as a spread for muffins, scones and toast. Or, warm and serve with ice cream or as a dip for fresh fruit. Store remaining sauce tightly covered at room temperature for up to 2 weeks. Makes 3 cups.

FOR GIFTING:
TRANSFER sauce to clean gifting jars; seal well.

NOTES:
• 1 3/4 cups (11.5-oz. pkg.) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels can be substituted for the semi-sweet chocolate morsels. Melt milk chocolate morsels at MEDIUM-HIGH (70%) power.
• To make about 1 1/2 cups of spread, use 1 cup (6 oz.) of morsels and 1 cup of honey.