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"Lucky You" Mint Pie

"Lucky You" Mint Pie will have you and your guests feeling extra lucky (even if you’re not Irish). This refreshingly decadent mint and chocolate pie features a layer of rich chocolate ganache topped with a creamy mint layer and will quickly become a festive favorite.

"Lucky You" Mint Pie
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    8
    servings
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Ingredients

  • 1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels
  • 1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
  • 1 tablespoon butter
  • 1 prepared 9-inch (6 oz.) chocolate crumb crust
  • 1 package (3.4 oz.) vanilla instant pudding and pie filling mix
  • 1/3 cup water
  • 1 teaspoon peppermint extract
  • 3 to 4 drops green food coloring (optional)
  • 1 container (8 oz.) frozen whipped topping
  • Additional NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels, fresh mint sprigs (optional)

Instructions

MICROWAVE 1 cup morsels and 1/3 cup evaporated milk in medium, uncovered, microwave-safe bowl on HIGH (100%) power for 45 seconds; stir until smooth. Stir in butter; pour into crust. Refrigerate for 20 minutes or until cool to the touch.

MEANWHILE, BEAT remaining evaporated milk, pudding mix, water, peppermint extract and 3 drops food coloring in medium bowl until combined. Gently stir in 2 cups whipped topping and additional drop of food coloring, if desired. Spoon over chocolate layer.

REFRIGERATE for 2 hours or until set. Sprinkle with additional morsels. Spoon remaining whipped topping in center of pie. Garnish with fresh mint.